GENESIS®3500Natural Gas BarbecueSerial NumberPlease use this number in registering your warrantyand any correspondence with the factory.Owner’s Manual
AssemblyTools neededRegular screwdriverPhillips screwdriverHammer7/16 inch or an adjustable wrenchPliersTape MeasurePencilElectric drillSupplies neede
11Front PanelCooking grate (2)Catch pan holderCatch PanDrip pans (2)ThermometerCondiment basketSide burner assemblyBurner grateSide burner knobSide bu
12Check contents of hardware packsThree burner control knobsThree tool holdersThree tubing plugsManifold bracketTwo hinge pins(hardware size: 1/4 x 1
13Step 2Assemble the frameYou will need: left frame, right frame, two nylon washers,two 1/4-20 x 1/2 inch bolts and a 7/16 inch wrench.Note - Work on
14Step 4Install side burner locksNote: The locks are taped to the inside of the sideburner lid.You will need: frame assembly, two side burner locks an
15Figure 61234Step 6Typical installation of the base for an existingconcrete patio, new pad or wood deckCAUTION: Combustible materials should never b
16Method 3 - ConcreteA 3/8 inch machine screw anchor, using a 3/8-16 x 1 1/2 inch machine screw and a flat washer. Figure 9.Note - Use a 3/4 inch diam
17Step 7Tighten all frame boltsFully tighten the 1/4-20 bolts in the frame assembly, thatyou only started in Step “Continue Frame Assembly”Figure 12.F
18Your Weber Gas Barbecue burner assembly has beenfactory assembled, pressure and flame tested. As a safetyprecaution we recommend you check the burne
Step 10Connect barbecue gas supply line to the naturalgas supplyNote - We recommend that the connection betweenthe barbecue gas supply line and the na
2DANGERFailure to follow the Dangers, Warnings and Cautions contained in this Owner’s Manualmay result in serious bodily injury or death, or in a fir
20Step 11Check all valves are offYou will need: one burner control knob.(Valves are shipped in the OFF position, but you shouldcheck to be sure.) Put
Step 14Purge air from gas linesYou will need: one burner control knob. DANGERBe sure there are no sparks or open flamesin the area while purging. Thi
22Step 15Check for gas leaks DANGERDo not use an open flame to check for gasleaks. Be sure there are no sparks or openflames in the area while you ch
23Step 16Add base panelYou will need: Base panel.Put the right side in and down, tilt and set the left side inplace. Figure 26.Step 17Install side pan
24Step 19Install the bottom trayYou will need: bottom tray, catch pan holder, catch pan andone drip pan.Figure 31Figure 30Figure 32Bottom trayFinger g
25Step 20Install LidYou will need: lid, two hinge pins and two hair pin cotters.Set the lid in place. Align the hinges at the rear of thebarbecue. Ins
26Figure 35View from topView from sideStep 23Install the condiment basketYou will need: condiment basket and end bracket.Insert one wire end of the co
Step 25Complete accessory installationYou will need: Warm-Up Basket, warming rack, work table,three tubing plugs, thermometer and a hammer.Insert one
2828LightingSummary lighting instructions are on the control panel.1642775Figure 1Crossover Ignition System1) Open the lid. Figure 1.2) Make sure all
29Manual Lighting14, 65277Figure 2Manual Lighting DANGERFailure to open lid while igniting thebarbecue, or not waiting 5 minutes toallow the gas to c
3Weber-Stephen Products Co. (Weber) herebywarrants to the ORIGINAL PURCHASER of thisWeber Gas Barbecue that it will be free ofdefects in material and
321Lighting the side burnerThe side burner has a separate ignition system from themain cooking box.5241Figure 3 DANGERFailure to open lid while ignit
31CookingYou can adjust the FRONT, CENTER and BACK burnersas desired. The control settings High (H), Medium (M), Low(L), or Off (O) are described in y
32Inspection and Cleaning of the Weber SpiderStopper GuardsTo inspect the Spider Stopper Guards, remove the controlpanel and look to see if they have
33General MaintenanceWeber Spider Stopper GuardsYour Weber Gas Barbecue, as well as any outdoor gasappliance, is a target for spiders and other insect
i) To reinstall the burners, reverse steps c) through g).CAUTION: The burner openings must be positionedproperly over the valve orifices. Figure 15 (
35Crossover Ignition System OperationsIf the Crossover Ignition System fails to ignite the Frontburner, light the Front burner with a match. If the Fr
36ProblemBurners burn with a yellow or orange flame, in conjunction with the smell of gas.Burner does not light, or flame is low in HIGHposition.Exper
37ProblemSide burner does not light.Flame is low in HIGH position.Flame is very yellow in conjunction withthe smell of gas,ORBurner makes popping nois
38®®®®®®®®12367810920211415,1645-4955 94240393837363433323130292843444122351112131718195424 1725 2623545350-51,492727
391 Lid (assembly)2 Lid handle3 Warm-Up Basket4 Warming rack 5 Short Flavorizer bars (8)6 Long Flavorizer bars (5)7 Cooking grates (2)8 Work table9 Tu
4© 1997 Weber. Weber, , Genesis, Flavorizer and Crossover areregistered U.S. trademarks; Perma-Mount, Gas Catcher,FlameCheck, Steam-N-Chips, Spider
A FINAL WORDOFTHANKShank you for choosing a Weber Barbecue.Our family here at Weber has worked hardto produce the highest quality products for your sa
5ContentsWARNINGS... 2Warranty & Patents...
6General InstructionsYour Weber Gas Barbecue is a stationary outdoor cookingappliance. With the Weber Gas Barbecue you can grill,barbecue, roast and b
7General Specifications for PipingAmerican National Standards Institute (ANSI)Recommendations for gas supply installations:Connections: This barbecue
8Typical natural gas supply installation to aconcrete patio or padView from behindbarbecueAccessibleLocking Shut offOutsideInsideGas SupplyIndoor Shut
9Recommended concrete pad requirementsWe recommend a pad a minimum of 40 inches left to right,20 inches front to back and 4 inches deep (1.85 cubic fe
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